Peeps, the Eton mess came about because of this. I had way too many egg whites on my hands and after making this with about half of the whites, […]
Category: Fruit Desserts
For whatever reason, I always feel the need to explain the impetus behind each recipe I develop and post on this here blog. And this glazed lemon poppy seed […]
Peeps, I did it: I jumped on the galette bandwagon and I don’t believe i’ll be jumping off any time soon. Yes, I love — like really love — […]
I’m keeping this one brief, here, peeps. There’s no reason not to, as the name of the recipe tells you all you need to know: blueberry buttermilk snack cake. […]
Tis the season for Passover treats, and and mini pavlovas are the perfect, most delicious of make-ahead flourless treats. Crispy, lightly sweetened, meringue with a marshmallow-y, slightly chewy center, topped […]
I am a caramel apple fan from way back. If I had my druthers, I’d only ever eat apples blanketed in caramel. The combo of the juicy, tart apple and […]
Crazy, I know, to post a recipe calling for rhubarb in November, but two things: One, this is really a post about crumb cake, and you can sub berries or […]
Jelly doughnuts, peeps. I got to tell you, I was never a fan. Until this past summer, that is, when I met a pal for lunch at a bakery in […]
First, I have an admission. References on this site as to how I did not grow up eating homemade birthday cake, how my childhood home never smelled of freshly baked […]
I have been desperate to make an upside-down cake calling for fruit and marshmallows (yes, marshmallows) for some time now. Months ago, I read about such a cake, using rhubarb, […]