No-bake pies are basically my love language. I love their simplicity, I love the fact that you do not need to turn on your oven when you make them and […]
I am, and will always be, a big fan of baking with oil. I love how it streamlines recipes (since you do not need to bring butter to room temp […]
Homemade ice cream, churned with a hand crank on the back porch, or even mixed up in your electric ice cream maker on the countertop, is certainly one of life’s […]
So, I made this simple olive oil buttermilk cake for the ninth episode of my oil-based baking series with Colavita Olive Oil, and I could not be more excited about […]
So, I know that when one thinks of scones, one thinks of something buttery, rich and crumbly – with “buttery” being kind of the operative word – but believe it […]
So for those who know me well, I am sure you are wondering – and maybe even angry – about the fact that this chocolate olive oil snacking cake has […]
In my humble opinion, or as the youth might say, IMHO, there is truly nothing better for breakfast than overnight yeasted waffles. They are airy and light with a slight […]
I know, I know: when you think of pound cake, you think of butter so how could I possibly be writing about and sharing a recipe for an olive oil […]
Popovers have kind of a lot going for them, in case you did not know. They are not only visually dramatic and incredibly delish, but their assembly requires only your […]
Oh gosh, peeps, it’s happening again! Another oil-based baking recipe that I have developed in partnership with my pals at Colavita Olive Oil for your baking pleasure. And the recipe […]