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Jessie Sheehan Bakes
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Jessie Sheehan Bakes
  • About
  • Cookbooks
  • Recipes
  • Media
  • Contact
  • Instagram
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Category: Breakfast

  • February 3, 2015

Brown Sugar Cream Cheese Coffee Cake

  • Jessie Sheehan
  • Breakfast, Cakes
  • 9 Comments on Brown Sugar Cream Cheese Coffee Cake

Do you know anyone who doesn’t like coffee cake? And by “coffee cake,” I mean something extremely specific: super moist, tender, not too sweet, vanilla-infused cake with a tight-ish crumb […]


  • December 31, 2014

Apple Cranberry Muffins

  • Jessie Sheehan
  • Breakfast, Fruit Desserts
  • No Comments on Apple Cranberry Muffins

The apple cranberry muffin obsession has been going on for kind of forever. Like circa fall of 1993. back then, I was living on Sullivan Street in SoHo (basically the […]


  • October 7, 2014

Berry Scones

  • Jessie Sheehan
  • Breakfast, Fruit Desserts
  • 3 Comments on Berry Scones

The berry scones thing happened when I stumbled upon this blackberry scone recipe. I’m not even sure what I was searching for that day — certainly not a scone recipe, […]


  • July 3, 2014

Buttermilk Bar Doughnuts

  • Jessie Sheehan
  • Bread, Rolls, Doughnuts & Puffs, Breakfast
  • 84 Comments on Buttermilk Bar Doughnuts

So, the whole buttermilk bar doughnuts thing started when I was having dinner with friends and they mentioned a doughnut they had eaten in Los Angeles. A mere mention, and […]


  • March 10, 2014

Dirt Bombs Doughnut Holes

  • Jessie Sheehan
  • Breakfast
  • 9 Comments on Dirt Bombs Doughnut Holes

So, I had my first dirt bomb last summer at Bantam Bread Company in Bantam, CT. To the uninitiated, a dirt bomb is a nutmeg-infused muffin that, still warm from the […]


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